Char koay teow: Flat rice noodles, fried with beansprouts, chee yau char (pork lard fritters), chilli paste, prawns and cockles. A super satisfying breakfast or brunch!
Ah, and the curry laksa is absolutely delightful. Rich and flavorful, the curry laksa is laden with ingredients such as poached chicken or homemade fishballs, deep fried pig's skin, tofu puff, beansprouts, cockles and noodles (meehoon or yellow noodles). Not only is the food here delicious, it's super affordable too! There's not many places whereby you can still find a great plate or bowl of noodles for RM5.50.
From the drinks stall, we like to order their Hainanese kaya toast (super crisp) and we recently also tried their half boiled eggs which were done extremely well. Their coffee and teas are nice, or if you wanna cool down on a hot day, try the calamansi sour plum drink (shin mui kat chai) which is refreshingly good. Usually, 1 coffee, 1 tea, 2 eggs and 2 toasts costs us RM9.80.
Other than that, we also frequent the chicken rice stall often. We usually get the roast chicken (breast) with roast pork (siew yuk) (RM6.50 per pack). The chicken rice is fragrant and delicious, even our son loves it. The chicken is always moist and tender, with a nice roasted skin, and the siew yuk has a lovely, crispy crackling. And the accompany chilli dip is good. If you like, you can also request for soup (which is free); the soup is boiled using chicken bones and old cucumber. They do a nice roast duck here too.
Most stalls are opened from 6am til 2pm. Closed on Mondays.
Location: Restoran One Yulek, Jalan 2, Taman Lensen, 56000 Cheras, Kuala Lumpur.