Showing posts with label Arabic. Show all posts
Showing posts with label Arabic. Show all posts

Wednesday, September 18, 2019

The Sultanate Restaurant, Renaissance KL

Tucked away on the first floor of Renaissance Kuala Lumpur Hotel is The Sultanate Kitchen & Coffee Bar, an independently run restaurant specialising in Arabic, Mongolian and Russian cuisine.

Other than the main dining area which can seat 100 pax, the restaurant also has 3 VIP private rooms and a coffee bar.


Restaurant interior



Out of the three, the Arabic menu is the most comprehensive, ranging from soups, appetizers, salads, BBQ and grill, tajine and desserts.

We had the Hummus (RM18), tabbouleh (RM22), prawn tagine (RM52) as well as lamb kebab (RM56), all of which were competently prepared.


 Hummus served with bread - creamy and smooth, just like it should be.



Tabbouleh salad - finely chopped parsley, tomatoes, onion etc.



Prawn tajine - one pot, warming dish with olives, potatoes and tomatoes. 


Lamb kebab (RM56) - well-spiced, tender chunks of lamb meat served with bread and chips. One of our favourite dishes here.



You can also find the more unusual Mongolian and Russian cuisine here. From the Mongolian menu, you can find soups such as Bituu Shul as well as mains such as authentic Mongolian BBQ (khorkog) or dumplings. There is even khorkog with sheep head here!

We went for the buuz (RM32) - steamed dumplings, filled with onion, lamb and special spices.



Similarly on the Russian menu, you will find soups such as borscht (RM22) and solyanka, appetizers, main (beef stroganoff and plov) and dessert.


Borscht - beetroot soup with vegetables, served with sour cream.


Medovik (RM23) - Russian honey cake



Turkish coffee (RM12)



Book your table here:



Opening hours: 12pm to 12am daily.

Location: The Sultanate Kitchen & Coffee Bar, Level 1, Renaissance Kuala Lumpur Hotel, Corner Of Jalan Sultan Ismail and Jalan Ampang, 50450 Kuala Lumpur, Malaysia.

Tel: 03-2780 2018

Nearest LRT: Bukit Nanas (200m).


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Saturday, July 14, 2018

Newens Tea House, KL: July to Sep 2018 Afternoon Tea Specials

Newens Tea House continues its Journey Through Tea with specials such as A French Affair, Arabic Delights and Malaysian Tea for the months of July, August and September respectively.

Located in Starhill Gallery, Newens Tea House is the perfect afternoon tea venue for a tête-à-tête with your friends or loved ones.




In July, indulge in an afternoon tea with a French touch, accompanied by free-flow of Vanilla Tea. The three-tiered stand features Croissants with egg and tuna filling, Croque madame, Wild Mushroom vol-au-vents as well as a delectable assortment of petite pastries.

A French Affair






Be transported to the Middle East with the Arabic Delights featured for the month of August. Plated on a carved silver tray, you will find Falafel (deep fried patties with chickpeas), Kibbeh (deep fried patties with onions and lamb), Hummus, Mini pies and desserts such as Baklava and Turkish delights. This afternoon tea experience comes paired with free-flow of Moroccan Tea.









In conjunction with Malaysia Day on 16 September, Newens will be serving a Malaysian Tea all month long in September. Diners will be able to enjoy local favourites such as Chicken satay with peanut sauce, Roti jala with chicken curry, Pisang goreng and free-flow of Teh tarik.






These thematic tea experiences are available throughout each respective month from 2.30pm to 5.30pm daily at MYR140 nett per set for two persons. For reservations and information on Newens Tea House, please contact +603 2719 8550,newens@ytlhotels.com.my or visitfeastvillage.com.

Opening times: 10am to 11pm daily.

Location: Newens Tea House, Indulge Floor, Starhill Gallery 181, Jalan Bukit Bintang, 55100 Kuala Lumpur, Malaysia.

Tel: 03-2719 8550

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Monday, June 29, 2015

2015 Ramadan Buffet @ Pullman KL Bangsar

From 21st June to 16th July 2015, guests can enjoy a spread of sumptuous and mouthwatering dishes at Pullman Kuala Lumpur Bangsar in this holy month of Ramadan .



Themed Starry Arabian Nights, the buffet dinner features an extensive range of traditional Arabian and Malay cuisine. Two Arabian chefs are specially invited by the hotel to provide an authentic experience for guests. Some of the highlights are whole baby lamb with Arabian marination as well as lamb loin, chicken sharwarma  and lamb Kofta. Guests can also enjoy Arabic mandy rice as well as a savoury Arabian dessert.


Arabic mandy rice


Arabian dessert


Braised Arabian lamb shank


Chicken kabsa - chicken cooked in tomato sauce and Arabian spices


Saffron rice


Chicken shawarma

Hubby loved this - went back for seconds


In the outdoor section, guests can find gulai kawah as well as ketupat and lemang, roti canai, murtabak, satay, grilled lamb chops, grilled king prawns, fried loh shu fun, as well as goreng-goreng such as banana fritters. There are also an array of colorful drinks such as sirap bandung and roselle drink.

Gulai kawah


Lemang


The Arabian chefs, Chef Hayan and Chef Maher


Grilled prawns - fresh and tasty!


Handsome boy joined us for the Ramadan buka puasa - enjoyed his roti canai and satay :)

Inside, guests can find a variety of kerabu, rojak buah, ulam-ulaman, roti john, as well as many traditional Malay dishes  such as udang masak hijau putik pisang, ayam kuzi, paru goreng kacang tumbuk, masak lemak cili padi siput sedut and more.


Kerabu


Ulam-ulaman


Sambal sotong

Udang masak hijau putik pisang

Masak lemak cili padi siput sedut

Nasi briyani


Lamb navarind

For desserts, you can feast on local fruits such as rambutan, nangka, duku langsat as well as fresh durian specially sourced from a local farm.



Durian kampung - free flow!


There are also lots of local kuih-muih to choose from as well as cookies, dodol, Turkish as well as Western pastries and cakes. You can also get ais krim potong in red bean and jagung flavour.




Baklava


Green tea cake


Be entertained by the live ‘Ghazal’ performance throughout the buffet dining experience.




The Ramadan Buffet is available until 16 July, from 6.30-10.30pm daily. It is priced at RM140.00nett per person, with 50% discount for children between 6-12 years old.

There is also a special package at RM430 nett which includes a deluxe room, wifi, sahur or breakfast and buffet dinner for 2 pax at LINK.



 For reservations, call LINK All Day Dining at +603 2298 1855.



Opening times: 12.00pm - 3.00pm (Lunch), 6.30pm-10.30pm (Dinner).

Service: Good.

Location: LINK All Day Dining Restaurant, Pullman Kuala Lumpur Bangsar, No 1 Jalan Pantai Jaya, Tower 3, 59200 Kuala Lumpur, Malaysia.

Tel: 03-2298 1888

GPS Coordinates: 3.115850, 101.6632

Website: http://www.pullmanhotels.com/gb/hotel-7962-pullman-kuala-lumpur-bangsar-/index.shtml


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