Lachér Patisserie is an online bakery which offers premium cakes, with same day delivery to KL and PJ. Their desserts and cakes are made from scratch, using the finest ingredients from around the world with no added artificial flavouring and preservatives.
Lachér Patisserie is headed by Chef Pang Yun Kian who has been honing his skills in French pastry since 2010. In 2016, together with his team, they emerged as champions for the Asian Pastry Cup. He has also worked in several 5-star hotels in Singapore including Regent Singapore, Marina Bay Sands Hotel and Swissôtel The Stamford.
To order, simply browse their website and select the cake of your choice. We highly recommend the Kochi Yuzu Mango Tart (RM110), with a delicate almond tart crust topped with French almond cream, Kochi yuzu curd, joconde sponge, Kochi yuzu mango curd, mascarpone chantilly cream and lime zest. One of the main highlights of the tart is the Kochi yuzu, which lends a wonderful aroma and refreshing, tart flavour. I could eat this all day! (Size: 6", Height: 1.5", Weight: 0.5kg++)
Lachér Patisserie Lachér Patisserie Lachér Patisserie Lachér Patisserie Lachér Patisserie
For lovers of light, fluffy cakes, the Strawberry Shortcake (RM140) is a dream come true. Light, airy layers of shortcake sponge is combined with silky smooth mascarpone chantilly and juicy fresh strawberries. No wonder this is one of their bestselling cakes! Please note that there is a 48-hours pre-order on this cake and same day delivery is not available. (Size: 7", Height: 3", Weight: 1.2kg++)
Treat yourself to a Lachér Delight, a sinful indulgence inspired by desserts in a jar. You can choose from four different flavours; Chocolate Hazelnut, Strawberry Cheesecake, Veneto Tiramisu, and Tropicana Coconut Mousse. Priced at RM15.90 each, RM29 for two, or RM54 for four.
Chocolate Hazelnut: chocolate crumble, creamy Belgium chocolate mousse, hazelnut praline paste.
Strawberry Cheesecake: almond crumble, Philadelphia cream cheese, strawberry compote.
Veneto Tiramisu: coffee crumble, cocoa powder, mascarpone cheese, ladyfinger biscuits with espresso syrup.
Tropicana Coconut Mousse: fresh pineapple exotic compote, young coconut mousse, vanilla sponge.
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So what are you waiting for? Be it a treat, pick-me up or a cake for a special occasion, these gorgeous cakes from Lachér Patisserie are simply perfect!
For more information, kindly check out https://www.lacherpatisserie.com/
Note: Pick-up and delivery hours: 11am - 7pm daily. Same day delivery cut-off time 4pm.
Location: (For Pick-Up ONLY) Lachér Patisserie, Infinity Tower Unit 3-9, Jalan SS6/3, 47301 Petaling Jaya, Selangor, Malaysia.
Email: lachermalaysia@gmail.com
Facebook: lacher.patisserie
Instagram: lacher.patisserie
Whatsapp: +60127851202
Chocolate Hazelnut: chocolate crumble, creamy Belgium chocolate mousse, hazelnut praline paste.
Strawberry Cheesecake: almond crumble, Philadelphia cream cheese, strawberry compote.
Veneto Tiramisu: coffee crumble, cocoa powder, mascarpone cheese, ladyfinger biscuits with espresso syrup.
Tropicana Coconut Mousse: fresh pineapple exotic compote, young coconut mousse, vanilla sponge.
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So what are you waiting for? Be it a treat, pick-me up or a cake for a special occasion, these gorgeous cakes from Lachér Patisserie are simply perfect!
For more information, kindly check out https://www.lacherpatisserie.com/
Note: Pick-up and delivery hours: 11am - 7pm daily. Same day delivery cut-off time 4pm.
Location: (For Pick-Up ONLY) Lachér Patisserie, Infinity Tower Unit 3-9, Jalan SS6/3, 47301 Petaling Jaya, Selangor, Malaysia.
Email: lachermalaysia@gmail.com
Facebook: lacher.patisserie
Instagram: lacher.patisserie
Whatsapp: +60127851202
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