Wednesday, October 18, 2017

Royal Kashmir Indian Restaurant, Aboyne, Scotland

Aboyne was the last stop we made during one of our road trips; it is a village in Aberdeenshire about 45 minutes drive from Aberdeen. There is a really nice play park at The Green so the kids amused themselves until it was dinner time.

We decided to have dinner at Royal Kashmir Indian Restaurant. Indian is one of our favorite cuisine to have in the UK, they do it so well here.

To start, we had the poppadums (£3.20 for 4), nice and crispy. They are served with mixed pickle, spiced onions and mango chutney.

Before long, our mains arrived. We had the Lamb rogan josh (£9.95), from the Golden Oldies selection. One of our favourites, this was not too spicy, creamy with tender chunks of meat.

If you would like to try making this at home, have a look at this recipe here.

We also had the Desi Korma, one of Chef's special creations (£12.95). This is a classic dish served at Bangladeshi weddings, with a mild and buttery taste so it's perfect for kids. Very good recommendation from our server. To go with the curries, we had a peshwari naan (£4.75), garlic naan (£3.75), pilau rice (£3.50) and aloo gobi. A hugely satisfying dinner, with great service.

Here's wishing all who are celebrating, a very Happy Deepavali!

Opening times: Sun-Thurs 5pm - 11pm; Fri & Sat 4.30pm - 12.00am

Location: Royal Kashmir Indian Restaurant, Ballater Road, Aboyne, AB34 5HT, Scotland, United Kingdom.

Tel: +44 (0) 1339 886664

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