Since the restaurant is called Wagyu Pho, the boys said it would be a crime not to order the Wagyu pho (RM36.90). It comes with Wagyu beef slices, served rare, which continues to cook in the hot broth. They serve some Thai basil and culantro, which you pick off the stalks / tear into smaller pieces and add to your broth. Using a unique family recipe, the broth has been boiled for 12 hours, for a rich, typical Saigon taste.
They also have regular pho (RM18.90) or mixed pho with sliced beef, beef balls, tendon and brisket (RM28.90).
Pork-free. Full menu can be viewed here.
Opening hours: 11am - 3pm; 5pm - 10pm. Closed on Mondays.
Price: Total bill RM131.60 for 4 pax.
Location: Wagyu Pho - Vietnamese Noodles House, Aurora Place, D-1-10, Plaza Bukit Jalil, 57000 Kuala Lumpur.
Tel: +60 16-502 4968
That looks really good!
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