Friday, February 22, 2019

Hugo's KL, Ramada Suites KLCC

Located on the lobby level of the Ramada Suites KLCC is Hugo's KL, the flagship outlet of Hugo's Group. The restaurant has a lovely casual vibe, with a menu showcasing a variety of Malaysian, Asian, tapas, and Western cuisine as well as value-for-money Indian meals and set lunches.

We definitely hit the jackpot with our starter choices. Our kids enjoyed both the Beef Sliders (RM24) and Fried calamari (RM20), and they loved them so much that they had these two days in a row. The beef sliders are essentially mini gourmet burgers with juicy ground beef patties and caramelised onions - well-balanced in texture and flavour and are simply the perfect size for their little mouths. The fried calamari was lovely and crisp, and is served with a chilli coriander mayo dip.

Guests can enjoy Happy Hour at Hugo's from 6pm to 9pm, Monday to Fridays. A big bowl of Beef nachos (RM26) with salsa, guacamole, jalapeno, sour cream, melted cheese would certainly work a treat with a mug of cold beer.

The Wok-fried Penang char koay teow (RM24) here was surprisingly good; the flat noodles certainly had "wok hei", fried with large prawns, squid, chives, beansprouts and chillies for a slight heat.

There are 10 different pizzas to choose from here. Our kids favorite is Hawaiian pizza (RM28), and the version here is topped with homemade tomato sauce, spicy pineapple, turkey ham, streaky bacon and lots of cheese. Lovely thin and crisp base .. yum!

If you would like to try a pizza with local flavours, go for the Chicken rendang pizza (RM28), topped with flavorful, minced chicken rendang. Spicy and cheesy; rather good, I have to say.

Since Hugo's is well-known for its Indian cuisine, we tried the Chicken tikka masala (RM23) which comes with either pilau rice or chapati, papadom, cucumber raita and mango chutney. The gravy is not as thick as the tikka masala that I'm accustomed to, nevertheless still very tasty and well-spiced.

Virgin mojito (RM19)

For those with a sweet tooth, check out their Chocolate Fudge (RM24) or American baked cheesecake (RM24) for a sweet end to your meal.

Click here for the full menu.

Opening times:10.30am to 10pm.

Location: Hugo’s KL, Ground Floor, Ramada Suites KLCC, 1 Lorong Ceylon, Bukit Ceylon, Kuala Lumpur (Parking in hotel basement or open air car park next to the hotel).

Tel: 03-2386 9288


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1 comment:

  1. The chicken tikka masala for me please. I so love Indian!


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