The food here at Billion Seafood Restaurant is very tasty and decently priced, and service is pretty quick too. They have an English laminated menu listing the available dishes here - from fish to chicken, pork, tofu, prawn, squid, lala, frog, vegetables, egg and soup.
Here are some of the dishes that we tried at Billion Seafood Restaurant: Steamed tilapia in bean sauce (cheong cheng) - RM38, Salted egg yolk squid (RM30 for medium), Siong tong la la (RM22), Sweet and sour pork (RM15), Ham yu fah lam - pork belly, salted fish and dried chillies in claypot (RM17), claypot tofu (RM12), Stir fried kangkung with belacan (RM9), Stir fried sweet potato leaves (RM9), Stir fried HK kai lan (RM10) and Vinegar pork trotters (RM20). All pretty standard dai chow fair, executed well. Our kids love the salted egg squid and lala most.
Steamed tilapia in bean sauce (cheong cheng) - fresh and meaty fish, great thick, flavorful sauce with pork lard
Salted egg yolk squid - golden, crispy batter
Siong tong la la - great herbal superior stock
Sweet and sour pork
Ham yu fah lam
Claypot tofu - nice eggy homemade tofu
Kangkung belacan
Sweet potato leaves
HK Kailan
Vinegar pork trotters - The vinegar pork trotters is a little different from what we're used to - the sauce here has been reduced until syrupy, and cooked with dried chillies for a spicy kick. Still nice nonetheless.
Billion Seafood Restaurant is located inside Restoran Vest Inn.
Opening time: 5pm to 11pm daily.
Price: Total bill RM202.90 for 8 pax for 10 dishes.
Location: 满香海鲜饭店 Billion Seafood Restaurant, No. 1, Jalan USJ 16/2g, 47630 Subang Jaya, Selangor, Malaysia. (signboarded Restoran Vest Inn) (Street parking available)
Tel: 016-639 8616
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MY kinda food! The lala is what I'd wanna have
ReplyDeleteTypical Chinese chu-char fare. Looks good!
ReplyDelete