After Christmas shopping last weekend, we stopped by Plan B at Midvalley to try out their new menu. As usual, restaurant was busy so there was a 30-minute wait for the food. We ordered the Warm steak salad (RM26) and Shrimp Po'Boy (RM23).
The salad looked great and came in a generous portion - tender grilled sliced sirloin steak nestled between fresh arugula leaves and cherry tomatoes, and topped with Parmesan cheese. Tasted good too. Only realised later that the pine nuts were missing from the salad.
Instead of his usual cheeseburger order, Hubby tried the Shrimp Po'Boy, a classic sandwich originating from Louisiana. Crispy fried shrimps drizzled with Japanese mayo, was served in a soft brioche hot dog bun. Served with a side salad and French fries. Not bad, but the cheeseburger here is pretty hard to beat.
For dessert, we had the sea salt truffle milk chocolate tart (RM12) and lemon meringue tart (RM12), and Hubby also had the affogato (RM10).
We were pleasantly surprised to find that the chocolate tart actually had truffle oil in it, so this reminded us a little to eating the Le Palladio at LDG but in chocolate form. The chocolate filling was really rich, so this is best for sharing. The only thing I didnt like about this was the tart crust, which was overbaked and too hard.
The lemon meringue tart was good - light and tangy dessert, enjoyed this a lot.
Christmas decor at Midvalley Megamall centre court
For Plan B's food menu with prices, please see here.
Price: Total bill RM96.30.
Location: Plan B, Lot G73-75, Ground Floor, MidValley Megamall, Mid Valley City, Lingkaran Syed Putra, 59200 KL.
Tel: 03-2282 1576
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