CNY 2023: Wan Chun Ting, Sofitel Kuala Lumpur Damansara

As the Year of the Rabbit approaches, Sofitel Kuala Lumpur Damansara is ready to welcome diners with a variety of delightful Chinese New Year offers from 3 January until 5 February 2023. 

Guests are invited to share the festive joy with family and friends and enjoy a sumptuous feast of authentic Cantonese delicacies and auspicious dishes to usher in good fortune, excellent health, prosperity, luck, and happiness. 

Enjoy a wide selection of Wan Chun Ting’s Yee Sang and festive set menus, specially curated by Executive Chinese Chef Leong Weng Heng with over 32 years of experience specialising in Cantonese cuisine.

Chinese New Year Auspicious Set Menu, available from 3 January to 5 February 2023 

Prosperity Set Menu at RM258+ per person 

Yee Sang with crispy fish skin and soft shell crab, braised dried scallop soup with sea treasure and crab meat | Oven-baked boneless chicken marinated with lemon grass | Giant grouper stewed with yam and black mushrooms | Braised sun dried oyster with bean curd sheet, black mushrooms and broccoli | Stir fried baby nai pak topped with crispy enoki mushrooms | Fragrant fried rice with waxed meat wrapped in lotus leaf | Deep fried Chinese New Year cake with yam | Chilled peach resin with longan and red dates | Premium Chinese tea. 

Fortune Set Menu at RM288+ per person 

Yee Sang with crispy white bait fish, Norwegian salmon and cherry tomatoes | Double-boiled chicken soup with mini abalone, dried scallop, dried sliced sea whelk and cordycep flower | Deep fried Soon Hock fish sliced with homemade ‘asam’ sauce | Steamed village chicken served with homemade spicy sauce | Wok-fried spicy Hokkaido scallops and served with rice crackers | Braised sun dried oyster, black mushroom with bean puff and garden greens | Fragrant fried rice and glutinous rice with waxed meat | Steamed Chinese New Year cake coated with shredded coconut | Almond cream with glutinous rice ball filled with black sesame paste | Premium Chinese tea. 

Click here for a preview of the Fortune Set Menu:

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Wealth set menu at RM338+ per person 

Yee Sang with baby abalone and Hokkaido scallops and snow pears | Fish bone soup with fish maw and fresh shrimp wanton | Steamed tiger grouper sliced with superior light soy sauce | Steamed stuffed eight treasure chicken | Wok-fried spicy prawns served with Chinese twisted rolls | Braised 10 head abalone with sun dried oyster, dried scallop and bean curd sheet with garden greens | Fragrant fried rice with wax meat in Homemade spicy sauce | Combination of duo Chinese New Year cake with yam | Chilled snow’s nest with ginseng and ginkgo nuts | premium Chinese tea. 

Chinese New Year Yee Sang delight, available from 3 January to 5 February 2023 

• Vegetarian Yee Sang RM88+ (half portion) RM178+ (whole portion) 
• Jelly fish Yee Sang RM98+ (half portion) RM188+ (whole portion) 
• Deep fried soft shell crab Yee Sang RM108+ (half portion) RM218+ (whole portion) 
•  Yee Sang with crispy white bait fish, Norwegian salmon and cherry tomatoes RM138+ (half portion) RM238+ (whole portion) 
• Crispy fish skin Yee Sang RM108+ (half portion) RM 218+ (whole portion) 
• Scallop with snow pear Yee Sang (advance order) RM108+ (half portion) RM 218+ (whole portion)
• 10 head abalones Yee Sang RM148+ (half portion) RM288+ (whole portion) 

Chinese New Year ala carte and Dim Sum dishes are also available during the festive period. Discounts are not applicable on black-out dates of 21 January to 23 January 2023. 

For dining reservations at Wan Chun Ting, please call 03 2720 6648 or email to jasmine.yap@sofitel.com. 

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CNY 2023: Four Points by Sheraton Kuala Lumpur, Chinatown

THE FOR-TU兔-NES OF CHINATOWN: CELBERATE CHINESE NEW YEAR WITH FOUR POINTS BY SHERATON KUALA LUMPUR, CHINATOWN

The Chinese New Year is the most anticipated festival of the Chinese calendar, a time to reconnect with family and loved ones and to share precious moments together. Inspired by our local area and flavours of Kuala Lumpur’s Chinatown, Executive Chef Gerald Chong and his culinary team unveil Quan’s Kitchen‘s Lunar New Year menu that emphasizes on traditional street fare and local favorites.

Prosperity Golden Yee Sang

Yee Sang is one of the traditional dishes popular with Malaysians as it implies the goodwill of family reunion and wealth in the New Year. This year, Quan’s Kitchen presents the Prosperity Golden Yee Sang priced at RM98+ (half portion for 5 persons) and RM188+ (full portion for 10 persons), featuring Panko Prawn Chicken Floss, Passion Fruit Pearls, Aroma Truffle Chips, Kelulut Honey & Preserved Lemon Sauce. For a more luxurious bite, add-on Braised Australian Abalone (10 heads) at RM288+. Available for dine-in and takeaway.

CNY For-tu兔-ne Buffet

Usher in the Year of the Rabbit and celebrate with the CNY For-tu兔-ne Buffet that includes the Prosperity Golden Yee Sang, “Bak Kwa” Roasted Chicken, Kam Heong Roasted Lamb Leg, and Steamed Nian Gao with Desiccated Coconut. 

Buffet lunch is served from 12.30PM to 3PM and dinner is available between 6.30PM to 10.30PM. Those age 60 and above, and children between 6 to 12 years old enjoy 50% off normal price. Terms and conditions apply.

· 9th to 20th Jan: Weekday Buffet Dinner (RM108+ per adult)

· 14th Jan: Saturday Buffet Dinner (RM138+ per adult)

· 15th Jan: Sunday Buffet Lunch (RM138+ per adult)

· 21st Jan: CNY Eve Dinner (RM158+ per adult)

· 22nd & 23rd Jan: CNY Day 1 & 2 Buffet Lunch (RM158+ per adult)

For-tu兔-ne Hamper

Send wishes of good fortune with our auspicious For-tu兔-ne Hamper by Lady Yi’s Tea House; containing Lady Yi’s Signature ‘11 Treasures’ Tea and 8 sweet blessings such as Pineapple Tart, Shitake Mushroom, Wintermelon Candy, Dessert, Fortune Cookies, Cashew Cookies, Dried Black Fungus and Black Sesame Cookie at RM388+ per set. 

Available for purchase from 9th Jan to 5th Feb 2023. Early birds enjoy 33% off until 16th Jan 2023.

Prosperi-Tea Afternoon Tea

Fill your day with laughter and joy with the exclusive Prosperi-Tea Afternoon Tea at Lady Yi’s Tea House. Indulge in delicious savouries such as Nian Gao Croquette, Tea-Smoked Duck, Chicken Bak Kwa, Prawn & Scallop Toast, and Szechuan Smoked Salmon while sipping on a cup of tea and for that sweet treat, nibble on dessert such as Polo Choux Bun, Chocolate Tart, Pandan Eclairs, Coconut Dome, Hazelnut Oolong Tea, Praline, and Preserved Mandarin Peel & Plain Scones. 

Available for dine in and delivery at RM178+ per set for 2 persons from 9th Jan to 5th Feb.

For enquiries or reservations, WhatsApp 012-507-3327 or email dining@fourpoints.com. Visit www.quanskitchenkl.com and www.ladyyisteahousekl.com to find out more or to place your order online.

This new year, host festive gatherings at the award-winning outlets at Four Points by Sheraton Kuala Lumpur, Chinatown. The intimate setting and fine ambiance are sure to make your party an unforgettable one. Get in touch with the event specialist at sales.fourpoints@fourpoints.com

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