Located in The Square at Jaya One, Tommy Thongchai is an urban Bangkok cafe serving both classic and fusion pork-heavy Thai dishes.
✨ Fried Pork Belly (RM14.90)
✨ Moo Ping (Thai pork collar) (RM5.90 per stick)
✨ Pork Trotter Rice (RM18.90)
✨ Fried Calamari (RM23.90)
✨ Larb Moo Tod Burger with Thongchai's fries (RM20.90)
✨ Chiang Mai Chilli Dog with Thongchai's fries (RM25.90)
✨ Blue Lychee (RM15)
✨ Virgin Bussaba (RM15)
We were really impressed with the food here. Both the burger and chilli dog were big on flavours. We were told that the sausages on their menu are imported from Thailand to keep it authentic.
My personal favourites were the fried pork belly (so tender! and absolutely perfect with the tangy dipping sauce) and the pork trotter rice (soft, gelatinous pork trotter.. no wonder it's one of the bestsellers here). The fried calamari was nice and crispy, great snack to go with your drinks.
This restaurant is also pet-friendly, so feel free to bring your well-behaved furkids along for a meal.
Serves pork and alcohol. Full menu can be viewed here.
Opening hours: 11.30am - 2.30pm, 6pm - 9.30pm daily.
Location: Tommy Thongchai, The Square, G.005, Jaya One, 46200 Petaling Jaya, Selangor (Parking RM2 per entry on weekends).
Tel: 012-901 2848
Website: https://www.facebook.com/TommyThongchai/
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I love Thai cuisine. Dunno Tommy but I do know Bird Thongchai.
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