From 25 November onwards, KLites can enjoy weekend brunch with a cheesy twist at 2OX French Bistro. Raclette cheese is extremely popular in Europe, especially in the regions where it originated, namely the Valais and Haute Savois regions of Switzerland and France. The meal usually consists of Alpine cheeses melted on the wheel and then scraped onto accompaniments such as potatoes, vegetables, bread and meat.
Raclette Weekend Brunch at 2OX KL
At 2OX, there will be an array of hot and cold selections to accompany the Raclette Cheese. Diners can choose 4 items from this list (Grilled toast, Baked new potatoes, Potato Dauphinoise, Grilled asparagus, Mixed green leaves, Baby string beans, Turkey ham, Pan roasted beef striploin or Poached egg), which will be topped with oozy, melting Raclette cheese. Go for the classic combination of potatoes and beef striploin, as they go really well with the cheese.
The Raclette Weekend Brunch is priced at RM89++ and comes with a glass of either red wine, white wine, sparkling wine or free flow soft drinks. It also includes a Dessert Trio - Gateau Le Opera, Lemon Madeleine and Macaron - for a sweet end.
The restaurant ambiance is casual yet chic.
The Raclette Weekend Brunch is available from 11am to 3pm on Saturdays and Sundays.
Pork-free.
Location: 2OX French Bistro, 54G & 56G Jalan Doraisamy, 50300 Kuala Lumpur, Malaysia. (Street parking available, or park in one of the open-air carparks).
Tel: 03-2692 2233
Website: http://www.two-ox.com/
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That sure is one huge platter.
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