Cute Easter Chick Crafts for Kids

In the run up to Easter every year, our family has lots of fun making Easter crafts, hot cross buns as well as egg decorating. One of the crafts that we made this year are these cute chicks. They're easy to make and look bright and cheery!

Aren't they adorable?

Watch this video for step-by-step instructions on how to make these Easter chicks (full screen here)

 Our army of Easter bunnies this year ;)

Egg decorating earlier this morning

Spiderman, Vampire, Upin & Ipin and Minion

Wishing everyone a Happy Easter!



Cute Yellow Chicks for Easter
Makes 9

Things you'll need: 3 toilet roll tubes, 3.5cm wide yellow tape, Scissors, Black marker pen, Red marker pen, 9 yellow feathers, 9 orange ice cream sticks, craft glue

Time required: 20 minutes

Instructions:

1. Using the scissors, cut each toilet roll tube into 3 sections - they should measure approximately 3.5cm wide.

2. Wrap each tube section with the yellow tape.

3. Using the black market pen, draw the eyes (you can draw on eyelashes for girly chicks). Draw the beak using the red marker pen.

4. Take 1 feather and cut off about 4cm, and stick on the back for the tail. Stick the remaining feather through the tube, secure using either double sided tape or craft glue.

5. Break each ice cream stick into two. Draw on the claws using the black marker pen. Stick under the chick for its feet.

For more Easter crafts, please see this link.

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Epic Brunch @ Pullman Putrajaya Lakeside

Every Sunday, Pullman Putrajaya Lakeside will be holding the Epic Brunch at The Village Restaurant & Bar, overlooking Lake Putrajaya. The Epic Brunch buffet is priced at RM317 nett with free flow champagne, RM 243nett per adult (without alcohol) and RM130 nett per child, and will feature a live band, DJ, unlimited daiquiris, tap beer, stunning seafood, sizzling steaks, live cooking stations, salads and a dessert room. Furthermore, there will be entertainment for the kids in the form of face painting and a kids clown.

Last weekend, our family was invited to check out the Epic Brunch, and we sure had a whole lot of fun! It was a hot Sunday morning, but thankfully, we were in a shaded area with sufficient overhead fans and misting fans around us to keep us cool. We were offered a glass of Nicolas Feuillatte champagne as soon as we were seated - talk about good service! :) Our children were both offered fruit juices as well as non-alcoholic daiquiris - they offered a nice, refreshing lime one which was perfect for the hot weather. 

The buffet spread includes seafood on ice such as crayfish, prawns, mussels and oysters as well as salmon and tuna sashimi and smoked salmon. Next, you can check out the pasta live cooking station, as well as dim sum.

Chicken wings and drumsticks, as well as sausages, hot off the grill

Not to be missed here is the prime rib - on our visit, the meat was beautifully cooked - it was tender, slightly fatty and utterly delicious.

Leg of lamb

Salt baked Norwegian salmon

Scallops

This lil girl loves taking photos of food too! Check out her Instagram account @babysumokids ;)

Other than the buffet spread, we were also served two courses- first to arrive were these huge spanner crabs! Well worth getting your hands dirty for.

And these massive tiger prawns! Baby D's hands for scale... ;) For us, these were the highlight of the Epic Brunch - the prawns were juicy and so fresh!

Another glass of champagne, thank you very much sir!

After we have contented ourselves with the main spread, we moved on to the air-conditioned dessert room to check out the desserts. There are lots of beautiful cakes, pastries, chocolates, chocolate fountain, more than 10 ice cream flavours, fresh fruits, cheese platter and a popcorn maker. It's hard to resist all the temptations in here. ;)

Our kids had lots of fun, being entertained by the live band as well as the amusing clown, who happily made lots of balloon art for our kids.

Thank you Pullman Putrajaya Lakeside for hosting us for your Epic Brunch!

The Epic Brunch is available every Sunday from 11.30am to 3.00pm. Reservations can be made directly to the reservation office at 03-8890 0000 or e-mail: epicbrunch@pullmanputrajaya.com




Location: Pullman Putrajaya Lakeside Hotel, 2 Jalan P5/5, Presint 5, 62200 Putrajaya, Malaysia. (25 minutes drive from KL)

Tel: 03-8890 0000

GPS Coordinates: 2.900053, 101.67031

Website: http://www.pullmanputrajaya.com/

If you enjoyed reading my posts, LIKE me on Facebook! You can also follow me on Instagram (@babysumo) for more photo updates or Dayre for daily updates. Thanks :)