EQ Celebrates the Festive Season with The Art of Joy and Love

EQ is offering delectable gourmet meals, staycations with benefits, exciting gifts galore and more this festive season. “Join us in The Art of Joy and Love, where merry traditions are met with a magical, contemporary twist,” said General Manager Robert Lagerwey. “Christmas festivities may not be the same this year but even in these trying times, we believe there is a reason to celebrate and indulge with loved ones.”

ALL THROUGH DECEMBER

The Eat, Drink and Jingle at Nipah offer is available for lunch from 12PM – 3PM and dinner from 6PM – 10PM at prices of RM98 per adult and 50% off for children ages 6 – 12. Highlights in both the lunch and dinner menus include roasted turkey, lamb leg with rosemary sauce and lamb stew. The assisted buffet lunch is available from 1 – 30 December 2020, except for 25 December 2020 and the unlimited servings dinner from menu is available 1 – 31 December 2020, except for 24 December 2020.

The Taste of Nostalgia at Sabayon is available for lunch from 12PM – 3PM (last order 2PM) and dinner from 6PM – 10.30PM (last order 9.30PM) and priced at RM588 per adult or RM888 including a wine pairing. Guests can expect a contemporary twist on signature dishes of Chalet, the popular swiss restaurant of the old Hotel Equatorial Kuala Lumpur including Lobster Bisque, Petit Bouillabaisse, Beef Wellington and of course the restaurant’s namesake, the dancing dessert Sabayon. The 5-course lunch is available on Monday to Saturday, except for 25 and 31 December 2020 and the 5-course dinner is available daily, except 24 December 2020.

CHRISTMAS EVE

Enjoy an extravagant feast with international holiday specialties from the Deck the Halls at Nipah offer available on 24 December 2020 from 7PM – 11PM. Savour classics from the assisted buffet dinner menu such as coq au vin, wild mushroom stroganoff, squash lasagna with burnt butter, barbecue beef and lamb, as well as mouth-watering desserts. At prices of RM188 per adult and 50% off for children ages 6 – 12, unlimited select wines, draught beer, chilled juices and soft drinks are also available at RM180 per person.

Join us as we fire it up with the Barbecue at Étoile offer available on 24 December 2020 from 7PM – 11PM. Highlights from the assisted buffet lunch include charcoal-grilled filet mignon, bratwurst, shepherd’s pie, lamb and turkey with all the stuffings as well as desserts. At prices of RM128 per adult and 50% off for children ages 6 – 12, unlimited select beer is also available at RM180 per person.

The Christmas Eve at Kampachi offer will be available on 24 December 2020 from 6PM – 10.30PM. Highlights from the 5-course omakase dinner include seared skipjack tuna sashimi, grilled lobster with miso sauce and cold soba noodles with sea urchin. Priced at RM388 per adult, premium sake and wine pairings are available at RM150 per person.

For a celebration with bubbly, Christmas Eve with Champagne will be available at Sabayon on 24 December 2020 from 7PM – 11PM. The 5-course dégustation includes torched otoro tartare, lobster and scallop, sweetbread cannelloni, guinea hen and foie gras or five-spice Christmas duck and a dessert course of port wine Sabayon. At prices of RM688 per adult or RM1,088 per adult with wine pairing, both menus are inclusive of a glass of Champagne Barons de Rothschild Brut.

CHRISTMAS DAY

Celebrate with a decadent spread from the Jingle All the Way to Nipah offer available on 25 December 2020 from 12PM – 3PM. Highlights from the assisted buffet lunch include shepherd’s pie, beef casserole stew, grilled bratwurst, roasted turkey and all the Christmas desserts of your dreams at prices. At prices of RM188 per adult and 50% off for children ages 6 – 12, unlimited select wines, draught beer, chilled juices and soft drinks are also available at RM180 per person.

Gather the family to enjoy the Christmas Day Grillin’ at Étoile offer available on 25 December 2020 from 12PM – 3PM. Highlights from the assisted buffet lunch include charcoal-grilled beef, cayenne wings, seafood paella, cauliflower gratin with desserts like stollen, cranberry bread and butter pudding or cherry and kirsch trifle. At prices of RM128 per adult and 50% off for children ages 6 – 12, unlimited select beer is also available at RM128 per person.

The Christmas Day at Kampachi offer is available on 25 December 2020 from 12PM – 2.30PM. Guests may choose a la carte buffet lunch selections of sashimi, nigiri sushi, makimono, hot and cold dishes, nabemono, yakimono and special items such as roast turkey and lobster koganeyaki. At prices of RM268 per adult and 50% off for children ages 6 – 12, unlimited sake is available at RM268 per person.

Immerse in the festivities with the Christmas Day in the Skies at Sabayon offer available on 25 December 2020 from 12PM – 3PM (last order 2PM). The 4-course dégustation menu includes torched otoro tartare, sweetbread cannelloni, guinea hen and foie gras or five-spice Christmas duck and a dessert course of port wine Sabayon. Priced at RM588 per adult, a glass of Champagne Barons de Rothschild Brut is included.

NEW YEAR’S EVE

Get ready for 2021 with the End the Year at Nipah offer available on 31 December 2020 from 7PM – 11PM. The gastronomic assisted buffet dinner includes fresh seafood on ice, grilled items, international delicacies and a dessert counter. At prices of RM198 per adult and 50% off for children ages 6 – 12, unlimited select wines, draught beer, chilled juices and soft drinks are also available at RM180 per person.

Don’t miss the Barbecue Countdown at Étoile offer available on 31 December 2020 from 7PM – 11PM. Highlights from the assisted buffet dinner include charcoal-grilled delicacies such as bratwurst with meatloaf, roasted pumpkin, shepherd’s pie and more. Don’t forget the mince pie, baked cinnamon meringue and cinnamon-spiced apple crumble with vanilla cream. At prices of RM158 per adult and 50% off for children ages 6 – 12, unlimited select beer is also available at RM128 per person.

The New Year’s Eve at Kampachi offer is available on 31 December 2020 from 6PM – 10PM. Highlights from the 7-course osechi dinner include grilled alfonsino with salt, deep-fried puffer fish served with ponzu sauce and Japanese Tokushima wagyu steak with truffle sauce. Priced at RM658 per adult, premium sake and wine pairings are available at RM150 per person.

End the year with the Toast to a New Year at Sabayon offer available on 31 December 2020 from 7PM – 11PM. The 5-course dégustation menu includes torched otoro tartare, sweetbread cannelloni, guinea hen and foie gras or five-spice Christmas duck and a dessert course of port wine Sabayon. At prices of RM988 per adult or RM1,288 person with wine pairing, both menus are inclusive of a glass of Champagne Barons de Rothschild Brut.

NEW YEAR’S DAY

Start your year right with the Ring in the New Year at Nipah offer available on 1 January 2021 from 12PM – 3PM. Dig in to the assisted buffet lunch spread of seafood on ice, beef casserole stew, New Zealand lamb chop and more. Don’t miss out on desserts like the clementine crème brûlée or strawberry pistachio baked cheesecake. At prices of RM198 per adult and 50% off for children ages 6 – 12, unlimited select wines, draught beer, chilled juices and soft drinks are also available at RM180 per person.

Enjoy a perfect start to 2021 with the Barbecue Countdown at Étoile offer available on 1 January 2021 from 12PM – 3PM. Highlights from the assisted buffet lunch include apple waldorf salad, steak and mushroom pie, Australian grain-fed beef and international desserts galore for friends and family. At prices of RM128 per adult and 50% off for children ages 6 – 12, unlimited select beer is also available at RM128 per person.

The New Year’s Brunch at Kampachi offer is available on 1 January 2021 from 12PM – 2.30PM. Guests may choose a la carte buffet lunch selections of sashimi, nigiri sushi, makimono, hot and cold dishes, nabemono, yakimono and special items such as roast turkey and lobster koganeyaki. Priced at RM268 per adult, premium sake and wine pairings are available at RM70 per person.

The Cheers to a New Year at Sabayon offer is available on 1 January 2021 from 12PM – 3PM. The 4-course dégustation menu includes cauliflower velouté, M5 wagyu striploin or spiny lobster and a dessert course of Marsala Sabayon. At prices of RM588 per adult or RM888 person with wine pairing, both menus are inclusive of a glass of Champagne Barons de Rothschild Brut.

For more information and dining reservations at EQ, please contact Dining Reservations at (+60) 3 2789 7839 or email dineateqkl@kul.equatorial.com.

ROOM OFFERS

The Paradise in Pavilion offer is available for booking from 20 November until 30 December 2020 for stays from 1 – 30 December 2020. Priced at RM595, guests will enjoy premium dining and shopping benefits worth more than RM1,100 when booking a Deluxe King room.

Complimentary room upgrades to rooms with Twin Towers views when booking either a Deluxe or Premier King room.

Participating brands from Pavilion Kuala Lumpur include Chloé, Club 21’s brands Giorgio Armani, Mulberry, Paul Smith and Club 21 Multilabel as well as IWC Schaffhausen, Jaeger-LeCoulture, Manolo Blahnik, Panerai and Swiss Watch Gallery.

The offer is catered for couples and families who want to enjoy a holiday treat with the best of international fashion, dining and urban leisure at their fingertips. Participating brands from the award-winning shopping mall include Chloé, Club 21’s brands Giorgio Armani, Mulberry, Paul Smith and Club 21 Multilabel as well as IWC Schaffhausen, Jaeger-LeCoulture, Manolo Blahnik, Panerai and Swiss Watch Gallery.

Exclusive shopping privileges are included, such as a two-way transfer in a BMW 5, 7 or X5 Series Plug-in Hybrid from EQ to Pavilion Kuala Lumpur with two complimentary glasses of champagne upon arrival at the first participating store visited. After the shopping spree, guests may redeem a Christmas gift worth up to RM150 at the Pavilion Concierge upon spending RM300 in a single receipt.

The dining benefits include RM100 dining vouchers for both Kampachi and IPPUDO to be redeemed at the Pavilion Kuala Lumpur outlets. Once back at EQ, guests can enjoy two complimentary cocktails or mocktails at Sky51 from 5PM – 7PM, for a panoramic view of the Kuala Lumpur city sunset.

Couples may enjoy the Dine and Stay offers, catered for those who want to enjoy dinner at either Sabayon or Nipah during a staycation in the city. Guests may book a Deluxe King or Twin room for stays from now until 30 December 2020 or on Christmas Eve, Christmas Day, New Year’s Eve or New Year’s Day.

For more information and room reservations at EQ, please contact Reservations at (+60) 3 2789 7777 or email reservations@kul.equatorial.com.

GIFTS FOR DECEMBER

From 16 November until 31 December 2020, holiday dining and beverage staples are available at Nipah and Étoile for takeaway, self pick-up and delivery until 1 January 2021. Guests may choose items from the Bring Home This Season’s Very Best offer including festive roasts, Christmas specials, tasty treats, holiday cakes, gift hampers, beverages and more from 10AM to 8PM daily. Non-halal holiday choice are also available for delivery from an off-site kitchen.

For more information and ordering, please contact Dining Reservations at (+60) 3 2789 7839 or email dineateqkl@kul.equatorial.com

Guests may also purchase spa vouchers, luxury travel sets and daycations from the Treats from Sanctum Wellness offer through email from 21 November until 31 December 2020, with delivery available as an option.

For more information and purchases, please contact Sanctum Wellness at (+60) 3 2789 7872 or email sanctum@kul.equatorial.com

For more information on these offers, click here.

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