Here are some of the dishes we tried at The Garden Terrace during our recent staycation at Swiss-Garden Hotel Bukit Bintang.
Beef Burger (RM30) - one of our favourite dishes here - we had this 3 meals in a row. Juicy beef patty sandwiched between melted cheddar, honey chilli aioli and crisp burger buns. Comes with French fries.
Tagliatelle Bolognaise (RM25) - a super tasty plate of pasta! Robust beef sauce with Parmesan cheese. Spaghetti Carbonara (RM23) with smoked beef, egg yolk and Parmesan cheese. Rich and creamy!
Spaghetti seafood aglio olio (RM28) - comes with prawn, squid, mussels, and tossed in chilli flakes for a spicy finish.
Pak Yusuf Oxtail Soup (RM19) - I'm all for hearty, delicious soups, and this definitely ticked all the boxes for me. Comes with braised oxtail, carrot, potato and garlic bread on the side.
Rib Eye (RM55) - a decent steak, but what really stood out for us were the sides of caramelised shallots and pumpkin puree. Perfect accompaniments!
Chicken chop (RM30) - a healthy grilled version - chicken thigh with pea puree, charred lemon, fries and chicken jus.
Nasi Goreng GT (RM20) - signature fried rice with turmeric chicken drumstick, acar, fish cracker, fried egg and chicken satay. Yummy!
Claypot loh sze fun (RM23) - with chicken strips, prawns, secret soy sauce with egg yolk.
Gelato
Click here for our review of the Swiss-Garden Hotel Bukit Bintang Kuala Lumpur Family Room.
Opening times: 6.30am to 10.30pm daily.
Location: The Garden Terrace, Level 1, Swiss-Garden Hotel Bukit Bintang, 117, Jalan Pudu, 55100 Kuala Lumpur, Malaysia.
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