2018 Ramadan Buffet: Medan Kampung @ Pasar Baru, New World Petaling Jaya Hotel

For the holy month of Ramadan, New World Petaling Jaya Hotel is proud to present their inaugural buka puasa feast at Pasar Baru, with a tasteful take on community dining with a lively market-style set-up.

All set to delight guests looking to break fast or just to gather and celebrate, the hotel’s Executive Chef Alexander Chong, together with his master chefs have put together a sumptuous buffet spread, featuring over 100 mouth-watering dishes of local and traditional Malaysian delicacies, promising an exceptional dining experience for all.

Start your journey with a selection of fresh seafood on ice such as imported yabby, bamboo clams, succulent crabs, mussels, clams and prawns. Those looking for a lighter, healthier option can toss their own ulam-ulaman or pick from a variety of ready-made kerabu on offer.

Kerabu

Ulam-ulaman

The highlight here is Pasar Baru’s roasted lamb- succulent and tender, with crispy skin accompanied with home-made sauces. We also loved the kambing masak merah, delicious eaten with the nasi briyani or nasi minyak. Don't miss the traditionally prepared Malay dishes from the main buffet counter, including Pasar Baru’s signature made-to-order beef and chicken satay, freshly grilled seafood, and traditional ‘bubur lambuk’.

Satay, hot off the grill

Ikan bakar

Bubur lambuk

Kambing masak merah

Chicken rice

Watch as the chefs prepare your food at the various live-action stations, such as at the noodle and lok-lok station, as well as the Indian kitchen and grill station.

We also loved the array of dishes from the Indian kitchen, such as tandoori chicken, freshly made naan breads, fish tikka, chicken briyani and more.

End your feast on a high note, with a variety of delicious desserts such as sago gula Melaka, blueberry cheese tarts, a selection of home-made Malay kuih, soft serve ice cream or fresh local fruits.

Cempedak

Ais kacang or cendol

Local Malay kuih

Colorful drinks are a common sight at Ramadan - Blue Lagoon, sirap bandung and soya milk

The “Medan Kampung” buffet is available from 17 May – 14 June 2018, 6.30pm to 10.30pm and is priced at RM168 nett per adult and RM84 nett for children aged 12 years and senior citizens aged 60 years and above. An Early Bird Deal with 20% discount is available for bookings made by 4 May 2018.

For larger groups, Corporate Festive Packages are available from RM148 nett per person, with a minimum booking of 200 persons required. Package bookings by 30 April 2018 are also entitled to a 10% Early Bird Corporate discount.

For more information or reservations, please contact 03-7682 0000 or marketing.petalingjaya@newworldhotels.com.


Location: Pasar Baru, Level 2, New World Petaling Jaya Hotel, Paradigm, 1 Jalan SS7/26A, Kelana Jaya, 47301 Petaling Jaya, Selangor, Malaysia. (Parking: same entrance as Paradigm Mall, follow signs for hotel).

Tel: 03-7682 0000

Website: https://petalingjaya.newworldhotels.com/en/


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