2015 Ramadan Buffet @ The Gardens Hotel KL

During the month of Ramadhan, St Giles The Gardens – Grand Hotel & Residences KL will be offering a Juadah Iftar buffet from 22 June to 13 July 2015 (7.00pm to 10.30pm daily). Priced at RM134 nett per adult and RM67 nett for children between 6 – 12 years old, the buffet features both Malaysian and International cuisine.

The buffet spread includes local favourites such as rendang tok, lemang, ketupat, rojak buah, ulam-ulaman, and ayam masak merah. Furthermore, the al fresco patio area will also feature beef and lamb satay, whole roasted lamb, fried noodles, pajeri nenas, as well as goreng-goreng.

I particularly enjoyed the satay, meaty lamb, rendang tok as well as the fried silver whiting fish (ikan bulus) and ayam berempah.

Goreng-goreng (fish, chicken and flower crabs)

Rojak buah and fresh fruits

Ulam-ulaman

Slow cooked crab in coconut sauce

Rendang tok

Prawn kam heong

Lemang and ketupat

Other than local favorites, you can also find sushi, sashimi, as well as seafood on ice.

Mussels on ice

Tiger prawns on ice

For desserts, there is a wide range of local kuih-muih as well as Western cakes and pastries and ice-cream available. You can also feast on local fruits such as rambutan, jackfruit and more.

For reservations and enquiries, please call 03- 2268 1188 ext. 6123.


Location: The Spread, St Giles The Gardens - Grand Hotel & Residences, Level 6, The Gardens, Mid Valley City, Lingkaran Syed Putra, 59200 Kuala Lumpur. (The Gardens Hotel/Robinsons side)

Tel: 03- 2268 1123


Website: http://www.stgiles.com/kuala-lumpur-hotels/the-gardens-hotel-and-residences/the-spread/


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