Last week, we had the pleasure of attending the Chinese New Year Yee Sang Dinner Review at Vistana KL. The CNY menus here are created by Hong Kong Master Chef Ng Wing Lam, an accomplished Master with over 40 years of experience in Hong Kong and Asia.
At Vistana KL, there are 3 menus to choose from - Set Menu 1 (RM998++ for 10 pax), Set Menu 2 (RM1198++ for 10 pax) and Set Menu 3 (RM1398++ for 10 pax) - one of the best value for money hotel CNY menus in KL. The menus are available at Vistana Hotels in KL, Kuantan and Penang from 1 to 22 February 2016. The full menus can be found here.
We sampled Set Menu 2, starting off with the tossing of the Prosperity Salmon Yee Sang with other guests.
This was followed by Braised Sweet Corn Soup with Crab Meat and Shredded Abalone - a thick, comforting soup laden with ingredients.
The deep fried grouper with spicy Thai sauce was pretty good - the fish was coated with the appetizing sauce and topped with a refreshing salad of julienned mango, onions and cucumber.
The crispy roasted sesame chicken was served with prawn crackers - the meat was moist with crispy skin.
We also had the Hong Kong style crispy prawns with wasabi dressing (from Set Menu 3) - one of our favorite dishes of the evening, the peeled prawns was coated in a light batter and deep fried, then a wasabi mayo dressing is drizzled over for a sweet, spicy finish.
Braised Broccoli and Crab Meat
Glutinous Rice in Lotus Leaf
For dessert, we had glutinous rice balls with black sesame filling in a sweet ginger and red date tea as well as deep fried nian gao with yam and sweet potato.
Entertained by this duo on their traditional Chinese instruments ;)
The Moon Represents My Heart 月亮代表我的心 (link here)
For reservations, please contact 03-4042 8000 or email firstname.lastname@example.org
Location: Vistana Kuala Lumpur Titiwangsa, No.9 Jalan Lumut, off Jalan Ipoh, 50400 Kuala Lumpur, Malaysia.
Tel: 03-4042 8000
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